This deliciously light bread & butter pud tastes just as indulgent as the original, but with a third of the fat
Finish Sunday lunch with John Torode's indulgent and nostalgic steamed pud
This make ahead dessert of pear liqueur-soaked sponge pudding with tender poached pears and a dollop of Chantilly cream is ideal for an autumn dinner party
This hot, gooey chocolate pud, with dark chocolate and canned pears, can be made ahead and frozen – a perfect no-fuss dinner party dessert
Using fruit purée instead of butter means you can enjoy a comforting steamed sponge pud with less fat - serve with skinny custard
A speedy and low-fat pudding that's ready in mere minutes
The ultimate grown-up comfort food, use leftover fruit bread or even croissants instead of the bread if you prefer
Quintessentially British ingredients make up Frances Auger's comforting puds, impressing the judges of Britain's Best Pud
A steamed basin sponge hits the spot every time and uses up half-full jars of marmalade, syrup or jam - serve hot with custard!
A great last-minute alternative to a traditional Christmas pudding - plus it reheats in only five minutes
It only takes a few minutes to mix, microwave and top these hot chocolate puds with ice cream and liqueur for a rich, indulgent dessert
This intense chocolate orange sponge bake with thick sauce is about as indulgent as a good pudding gets
This steamed sponge basin pudding drizzled with fruit sauce and chunky rhubarb will feed a crowd in fine fashion
Cook these steamed sponge puddings in small, sturdy ramekins and serve in little china cups when entertaining
You'll have most of the ingredients for this sumptuous pudding in your cupboard and fridge already. A great recipe for kids to help with
This low-fat, easy and fresh-tasting pudding is perfect for feeding a crowd on a budget
If you love chocolate fondants, this sticky toffee version hides an irresistible melting centre - serve warm with ice cream
This lighter version of a sticky toffee pudding is packed with sticky dates and uses maple syrup instead of sugar – serve it with a dollop of Greek yogurt
A sticky, spicy and moreish pudding - brilliant way to round off a winter meal
Bring a taste of summer to a cold winter's night
With all the flavours of Turkish delight, these fragrant Middle Eastern-style puddings make a light finish to an entertaining menu
A dream pudding that words can't explain. Make it for yourself and share it if you can!
Plentiful and cheap, plums are full of flavour and goodness, so why not make them into a comforting pud?
Discover a shameless shortcut to this family favourite pud
























