Try Moroccan-style chicken for a special after-work supper that can be easily sized to suit your crowd
This North African-inspired soup is flavoured with harissa and spices. Serve with hummus toasts and cooling yogurt
Duck goes really well with Moroccan spicing and the sweet flavous of honey and fresh fruit as you'll discover with this vibrant tagine
Shopping for dinner doesn't have to be a chore, this five ingredient Moroccan lamb tagine will have you in and out in no time, so there's more time to relax
Freshen up Christmas leftovers of turkey, carrots and parsnips with ras el hanout in this sweet and spicy Moroccan stew
A quick Moroccan inspired dish that is great for entertaining friends and family
A fast and tasty Shepherd's pie that will fill up the whole family
Get a quick fix of spicy, fruity flavours with these simple-to-make, Moroccan-inspired lamb burgers. Serve in wholemeal buns with lettuce, tomato, red onion and mayo
In Morocco this soup is served as an important part of the festivities of Ramadan: it's the traditional soup to break the fast
Mary Cadogan demonstrates the technique of boning out a leg of lamb and how to cook it
This hearty and healthy stew is perfect to share with your friends and family
Jazz up lamb with Moroccan spices for a special after-work supper - it's low-fat too
Morocco's very own version of the pasty - spiced meat and apricots are wrapped in crisp filo pastry and finished with cinnamon sugar
A great twist on meatballs for a quick and tasty supper
Moroccan spices marry the natural affinity of lamb and apricot, a delicious family meal
This game bird is a lot like chicken, so can be cooked in the same way - give it a whirl in this fragrant Moroccan-spiced casserole
Try these lamb steaks with a Moroccan flavour
Experience Moroccan-style chicken in minutes - it's easily doubled too
This Moroccan-style spiced lamb dish is simple enough to do on a weeknight, but also makes a great dish to serve to friends
This filling soup is healthy and packed with the flavours of North Africa: harissa, ginger, lemon and coriander
A wonderfully aromatic North African lamb casserole with a citrus tang - great for dinner parties
Wholewheat grains keep you fuller for longer - flavour with dates, lemon, cumin and cinnamon
Come rain or shine, serve up this sumac-marinated spatchcocked bird, that can be barbecued or oven cooked, with a sweet, fruity accompaniment
Use soft and tender, slow-cooked meat inside this crispy brik or filo pastry pie, with Moroccan-style cinnamon, almonds and icing sugar
























