Lift your average Sunday lunch to the next level with this roast sirloin made with a treacle marinade and a delicious thyme salt gravy on the side
If you usually serve beef stroganoff with rice, try it with pappardelle pasta instead - it works beautifully with the creamy sauce
Perfect for a make-ahead wedding buffet
Cook a classic ale casserole with chunks of meaty beef
Ready in a flash, these sesame and soy beef skewers are perfect for barbecues or the grill
Do you love chili con carne? Add aromatic biltong and smoked cheddar to get an explosive flavor combo. Perfect for a relaxed lunch gathering with friends on the weekend.
Get a taste of South East Asia with this iron-rich, fragrant stir-fry with chilli, ginger, lemongrass and coriander
Make this beef curry in a pressure cooker for an easy midweek meal. Serve with rice or naan bread to mop up the juices
Marinade sirloin steak in Chinese sauce, then serve with an omelette-like, egg noodle patty with vegetables
Pizzaiola sauce is so called because it features the typical pizza ingredients – olive oil, garlic, oregano and tomatoes
Try out a new idea with beef mince - served in balls in a Chinese sauce with sweet chilli and five-spice
A relish inspired by the fiery Jewish condiment chrain, perfect served with salted meats, and sparingly with smoked fish
This comforting classic gets a smart makeover, thanks to a layer of spinach, pancetta and a red wine gravy
Succulent roast topside of beef, made especially irresistible with a mustard crust, piquant shallots and red wine enriched gravy
Bulk out red meat with black beans to keep things a little lighter. This one-pot treat is still packed with plenty of flavour
Serve up a spectacular centrepiece of roast beef with a rich stuffing, and a clever twist on Yorkshire puddings
Impress guests with this beef brisket, slow-cooked in smoky chipotle paste and warming spices until tender, then served with a punchy chimichurri sauce
The king of sandwiches, this meaty skyscraper is a Ramsay gastro classic, perfect with a glass of peppery Pinotage
Follow our easy recipe for how to braise beef and achieve a beautifully tender result. Accompany with melting caramelised onions for a satisfying Sunday lunch
Perfect for a posh picnic
Enjoy these Asian-inspired sirloin steak and buckwheat noodle bowls for a quick and easy midweek dinner
All the flavours of a good beef chilli con carne in a fraction of the time, cook it in a frying pan or on the bbq
There's no need to resort to ready-chopped veg and bottled sauces - make your own in 20 mins
This simple treat for two takes just five minutes to prepare