Enjoy these pork and mushroom dumplings as a starter or side as part of a Vietnamese-inspired feast. Serve with our soy & sesame dipping sauce
Crunchy chicken salad full of fresh Asian flavours
Take the sandwich to a new level with this quick and simple prawn and beansprout omelette baguette, served with a zingy chilli and lime dressing
Take ribs to another level with these Vietnamese sticky ribs topped with peanuts and sesame seeds. Divine served on a bed of pickled mooli and carrot
Wow guests at the end of an Asian-inspired menu with this Vietnamese twist on a crème brûlée. Here, the cream is infused with fragrant lemongrass.
Fancy something a bit different? Try these healthy vegetable parcels, based on Vietnamese rolls
Inspired by the Vietnamese dish, Bun xao, this fresh-tasting salad has very little fat but is so satisfying
Try making this delicious Vietnamese broth as something different for dinner. It's full of classic Asian flavours along with sirloin steak and noodles
Enjoy these Vietnamese-inspired pork and prawn wontons in a warming broth with pak choi and spring onions from BBC Good Food reader Nick Medhurst
A vibrant Vietnamese-style seafood salad with coriander, carrots and spring onions
Serve spiced chicken thigh patties with a caramel glaze on a bed of rice noodles and julienned carrots for a classic Vietnamese dish bursting with flavour
Prepare our light vegan noodle soup for a warming mid‑week lunch. This low‑calorie recipe can be boosted to taste, served with a side of sriracha.
Make these rice paper wraps for an easy snack or appetizer. Kids will love them and they're wholesome, too, filled with plenty of protein and veg
Rustle up this veggie vermicelli with garlic and chilli dressing in just 15 minutes. It's perfect for busy days when you want something quick and healthy
Take a healthy Vietnamese approach to salads by using cold vermicelli noodles with a sweet dressing, shellfish, coriander and mint
Spiralized carrot and courgette add a splash of colour and crunch to these sprightly Vietnamese spring rolls. Pair with our simple chilli dipping sauce
Wake up your taste buds with this superhealthy, low-fat Asian-style salad
A caramel base balances out the hot and salty ingredients of this Asian-inspired one-pan fish dish for two
This sweet after-dinner coffee is like drinking liquid tiramisu and is our new favourite caffeinated treat
Fill rice paper sheets with tropical fruits for a portable dessert perfect for picnics. Serve with a mixed‑berry coulis for dipping.
Warm up on cold evenings with this one-pan, aromatic broth with pork meatballs and noodles. We’ve taken inspiration from Vietnamese pho flavours
Cook these salty-sweet stir-fried greens with cabbage and broccoli. It's a quick and easy Asian-style side dish where the fish sauce lends depth of flavour
Tom Kime's Vietnamese salad can be made ahead, leaving you to relax on a balmy summer's evening
Making the fried shallots for this superhealthy salad is optional, but well worth it - they’re incredibly delicious