Enjoy this spicy squid ragu on its own like a tapa or with chips – you can also swap the squid out for different seafood, if you like
A great and speedy alternative to pasta, but just as filling
This quick and easy supper is so relaxing to make and there won't be a scrap left over
A great recipe for kids to assemble - fully load a ciabatta loaf with favourites like prosciutto, artichokes, peppers, spinach and mozzarella
This simple Italian pasta dish uses jars of clams in tomato sauce – a great time-saver
Asparagus, peas and watercress blend beautifully in this vibrant green soup with ciabatta toasts - serve as a starter or a light lunch
Transform an ordinary dinner into a flavorful celebration – combine juicy beef mince with smoked bacon in a tender roll, then drizzle with a rich basil‑infused tomato sauce.
Combine spinach, chicken and pancetta in a classic creamy Alfredo sauce to make this comforting pasta bake. Cozy and soothing, perfect for cold evenings.
A creamy pancetta, broad bean and egg sauce makes an ideal accompaniment to ribbon pasta
Had a long week and want something quick and indulgent without too much washing-up? This one-pot pasta dish with nduja and olives is just the ticket
A quick but impressive starter of plump scallops scattered with toasted breadcrumbs
Give this Tuscan tart a delicious twist by adding dark chocolate to the traditional custard filling and delicate sweet pastry
Bulk out this chunky vegetable soup with hearty sausage and cannellini beans, then serve with our tapenade ciabatta toasts
A great recipe for the end of the summer, using sweet roasted tomatoes and garlic. Serve with the best crusty bread you can get you hands on
Pizzaiola sauce is so called because it features the typical pizza ingredients – olive oil, garlic, oregano and tomatoes
Make these moreish meatball sliders with tomato sauce and melted cheese for a party or buffet. They're easy to make and the whole family will enjoy them
Give your ice cream an Italian twist with this simple recipe from Lesley Waters
Try our chicken saltimbocca bake – a special dish that's quick to make and full of flavor. You won't go wrong with this tray‑baked meal.
This classic mozzarella and tomato toastie is a simple and quick lunch option. Upgrade your sandwich with veggies, shredded chicken or pepperoni
This classic Italian dish of rolled pork belly is stuffed with a deliciously herby, fruity stuffing and has crisp and crunchy crackling
James Martin's tasty mozzarella parcels are full of colour and flavour and they're ready in only 15 minutes
A filling, cheesy bake that is great for lunch the next day – if there's any left!
Celebrate the taste of Sicily with the original inspiration for ice cream
A delicious cake from in and around the convents of Sicily