Sure to be a family favourite, this warming winter one-pot has gently simmered sausages, hearty cannellini beans and a crunchy breadcrumb topping
A low fat main meal that's both delicious and nutritious, and it freezes well
More lentils, less mince is the key to this low-cost family meal
Indian spices merge with a traditional potato-topped lamb casserole to create this batch-friendly bake
This classic chicken casserole is brought up to date with clever snail-shaped swirls packed with garlic butter
Serve Tony Tobin’s Christmassy casserole with a really good, creamy mash
If you fancy a change from chilli and bolognese, try this new way with mince, topped with crispy garlic bread
A light and low calorie chicken casserole with silky herb sauce, greens and baby new potatoes
Sweet parsnips work well with pork in this one pot autumnal warmer – it really needs little or no accompaniment
Chicken cooked with tarragon and cider makes a quintessentially British, crowd-pleasing casserole
Smarten up sausages and sneak in a few vital veggies too with this comforting midweek meal
Serve up an extra special lasagne for a crowd-pleasing family dinner. This recipe uses beef shin, smoked pancetta and herbs for lots of flavour
This satisfying beef casserole is all the beefier for its crisp and savoury Marmite toasts
Ham and root vegetables are coated in a creamy mustard and crème fraîche sauce, then topped with savoury crumble in this winter bake
By using a whole chicken and freezing leftovers this tasty supper is extra penny-friendly
A classic reborn; a low-fat beef mince pie with a parsnip topping
Slow cook lamb mince with liver to pack this family favourite with flavour - chop the vegetables in a processor to save time
Eating alone doesn't have to mean boring baked beans on toast - turn them into a rich stew instead in under 15 minutes
Based on a traditional Swedish dish, this rich potato bakes works well with smoked salmon or gravadlax
Make your own baked beans with smoked paprika then top with that childhood classic, eggy bread
Delicious potato and fish dish based on a Swedish recipe - made with only five ingredients.
Combine sticky ribs and a hot pot to make this fabulous family-sized casserole. It's full of flavour, with pork ribs, sweet potato, red peppers and mangetout
Topped with tangy low-fat Greek yogurt and feta, these lamb mince and vegetable bakes make a warming meal
John Torode dishes up a creamy chicken casserole with ceps, tarragon and a white wine cream sauce
























