Get ready for Christmas with this rich and sticky pud laden with fruits, nuts and spices. This slow cooker version takes the stress out of steaming
These little cakes are filled with all the festive, fruity flavours of this classic German Christmas bake - ideal for Christmas morning or a teatime treat
It wouldn't be Christmas without mince pies, and you just can't beat homemade - these can be cooked from frozen for extra ease
Turn delicately spiced, iced biscuits into an edible Christmas decoration - a gorgeous gift to give to someone special over the festive season
Take the classic summer Eton mess combo of cream and meringue and give it a festive twist with frozen mixed berries, cinnamon and blackcurrant liqueur
MasterChef finalist Tim Kinnaird's boozy pud is one Christmas treat that's just for the adults
Make your Christmas cake extra special this year with this easy and speedy decoration
Make our wreath cake (see 'goes well with') and use the spare middle section to create a small gift decorated with classic marzipan and fondant icing
These tasty spiced gingerbread men make a fantastically festive, edible Christmas decoration - string up and eat within two weeks
Add sparkle to your Christmas tree with these festive edible decorations made from melted sweets
The classic alternative to turkey, Barney's recipe pairs succulent meat with tender, sweet veg
If you're not a fan of traditional mince pies or just fancy something different, try these with dates, apricots, cranberries and apple
Cover just the top of your Christmas cake with icing, then use cinnamon sticks, ribbon and tea lights for an easy yet attractive decorative finish
This traditional Christmas cake is the perfect combination of fruit, nuts and spices
A stunning centrepiece for any dinner party – how about trying it as an alternative to turkey at Christmas?
Make your own Christmas place settings - they're a wonderful way to decorate the table and guests can take theirs home to use as a decoration
This square Christmas cake is cut into two loaf-shaped cakes, so you can give one to a friend
Sweet chestnuts and chocolate make a heavenly combination at Christmas time
Enjoy this extra-indulgent take on cauliflower cheese, with three different cheeses and tarragon. It's the perfect side dish in a Christmas feast
Get the kids to make them, then relax with a glass of sherry for you and one for Santa
Give the classic Christmas fruitcake a makeover with cinnamon, rose, orange blossom and tropical mango for a fruity and fragrant cake
Make this stunning gingerbread Christmas tree as a standalone treat, or as a decoration for a festive cake, such as our pure gold Christmas drip cake
Try a modern twist on a traditional Christmas cake with this salted caramel version. Laced with chunks of toffee and dates, plus a crunchy, nutty topping, it’s a real treat
These delicious rock cakes are best eaten a day or two after baking