Try a new way to use chorizo — these wonderful croquettes are served with garlic mayo. They require a bit of effort, but make a great snack or party appetizer.
Enjoy this luxurious crab, leek and cheddar tart at a family celebration. You can prepare the dough and the leek ahead of time, making them a day before serving.
Elevate a ham and cheese sandwich to a new level with this tray‑baked croque‑madame, perfect for brunch – the sauce can be made a day or two ahead.
Try this clever way to use Christmas leftovers, including cheese board leftovers. It tastes best with a Christmas movie on Gift Day.
Savory fried doughnuts filled with crab, garnished with lemon zest and microgreens – a perfect party snack.
Ripe sweet cherries, creamy ricotta and salty prosciutto combine wonderfully on these small toasts — the perfect appetizer for a summer party
Give chicken nuggets a modern look with our tikka spices and mango chutney sauce. Serve as a party snack with mayo and lime – they won’t last long
Create an impressive picnic pie with chicken, ham, asparagus and pistachios. It takes a little effort, but it's worth it, and can be made ahead of time.
Taste the British regional pride. Originating from the Roman city of Bath, the buns are best served with jam and clotted cream – and, of course, with tea.
Impress guests at parties with these tasty Bengali Scotch eggs. They are a popular appetizer in Indian menus or part of a snack assortment.
Enjoy skewers in two versions: with manchego and chorizo or prosciutto, mozzarella and basil — perfect for a picnic. For small children simply remove them from the skewer.
Each slice of this pull-apart bread has a melted mozzarella centre. Brushed with garlic butter and served with a dipping tomato sauce, it will be a hit at any Christmas buffet.
Everyone loves this traditional Christmas side dish and we have three tasty options, including black pudding, butternut squash and chestnuts — choose yours!
The delicate flavor of asparagus pairs beautifully with salty accents such as this mayonnaise made with anchovies, balsamic vinegar and black olives.
Fill homemade fortune cookies with personalized messages for an individual treat — perfect for any occasion such as Chinese New Year, Christmas, Valentine's Day, birthdays and weddings.
Elevate a simple hot dog to a new level using steak, complemented by melted cheese, sautéed green peppers, and crispy onions. Easy to make and incredibly tasty.
Prepare an appetizing starter for the main course by serving guests this special chicken terrine with leeks and apricots. It can be made up to three days in advance.
Improve crumpets with a creamy mixture of crab, cucumber and dill. Ready in 15 minutes, making it an ideal Christmas snack or light lunch
Create a festival atmosphere at home with this waffle sandwich from street specialist Killa Waffles. Filled with fried chicken – what could be better?
Get ready for a mess with these sticky chicken wings glazed with cola, ketchup, soy sauce and mustard. A favourite party snack, best served with plenty of napkins!
This recipe yields fried polenta that is crispy on the outside and wonderfully fluffy inside.
Deep fried Brussels sprouts – a true flavor revelation, dangerously addictive with our mustard vinaigrette dressing. Serve as a quick yet elegant appetizer.
Fill these tasty Mexican tacos with carne asada bavette steak, homemade fresh salsa, pinto beans, avocado puree, chopped onion and coriander.
Візьміть лист готового листкового тіста і приготуйте ці легкі пиріжки, начинені чеддером, скибочками помідора та шинкою. Ідеально підходять для пікніка.