This is a syrupy, soft-set jam with juicy strawberry chunks. Perfect for topping cakes, scones, and thick slices of hot toast
Give your marmalade a boozy twang by adding a dash of Cointreau
This slightly spiced, fruity marmalade kit is the perfect gift for a keen baker and you can make it at home with a handful of hamper essentials
Homemade marmalade needn't be hard work - this simple method cooks lemons whole to start, saving time and effort
This moreish savoury jam would make a great edible gift in a hamper. It's wonderful spread on toast or crackers and goes well with softly cooked eggs
This gorgeous creamy tropical fruit curd is great to keep for afternoon tea or present in pretty jars as a gift
Give your homemade jam a cheeky twist with a dash of Pimm's No 1, then use it to make jam tarts
Not just for Christmas pud, our easy brandy butter goes perfectly with mince pies or spread over toasted panettone for a luxurious seasonal treat
This delicious jam is a perfect late winter pick-me-up combining seasonal forced rhubarb with health-boosting ginger
Use trout here instead of salmon as it's more sustainable and equally delicious. It's ideal to make the day before – perfect for prepping for a special day
Crack the buttery crust to reveal delicious blue cheese flavoured with sherry and green peppercorns – it's great on toast
Use up a seasonal glut of fruit in a tasty homemade preserve - store it for months or present it as a gift in a rustic hamper
Add a kick to a classic. Marmalade lovers won't be able to resist
This delicious microwave jam from Good Food reader Karen Rowe couldn't be easier to make, and it's perfect served with freshly baked scones
This delicious starter is similar to a pâté, made with smoked salmon, cream cheese and horseradish for a kick - serve on crackers or toast
Looking for a fragrant, nutritious snack to replace peanut butter? Try our simple almond butter recipe highlighted with a gentle hint of honey — an ideal energy boost anytime.
Use excess fruit to make a homemade jam – a delicate, aromatic spread that will melt the heart of even the most demanding gourmet.
A fragrant, rich taste of ripe apricots in every spoonful – a simple recipe that turns your autumn fruit into true homemade sweetness.
A fragrant bacon jam – easy to make, perfect as a gift, and keeps for up to a month in the fridge.