A great vegetarian snack, and only 5 ingredients
Spruce up hummus with coriander, red onion, tomatoes and lemon and stuff into pitta or serve piled on wholegrain or rye bread
Give the traditional pasty a seasonal makeover by filling it with delicious prawns and smoked salmon – perfect for a summer picnic
Jazz up a snack of scrambled eggs on toast with a few flavoursome additions
Enjoy these flavourful saltfish fritters from experienced chef and sustainability champion Anthea Stephenson, from a recipe passed down by her mum Chichi
Try these pillowy pockets of cardamom and coconut. A cultural delicacy for Omanis and Zanzibaris, enjoy as they are or try with curries to mop up sauces
Puff pastry works well in savoury dishes as well as sweet. This light tart makes a simple and tasty summer snack
This bright puree is very easy to make and is a great way to gently introduce your baby to a variety of flavours. You can simply omit the garlic if you wish.
Enjoy these Polish pizzas, with a mushroom base instead of tomato sauce. Serve with caramelised onions, dill pickles and chives, plus a zig‑zag of ketchup
A great recipe for kids to assemble - fully load a ciabatta loaf with favourites like prosciutto, artichokes, peppers, spinach and mozzarella
Top toasted sourdough with goat's cheese, honey-roasted pears and walnuts to make these tasty tartines. They take just two minutes to prep and deliver one of your 5-a-day
A low fat sandwich alternative for lunch or a snack
Enjoy a special picnic with our zucchini, potato and feta slices – they’ll definitely please the whole family.
Hazelnuts and cheese are perfect together – rustle up these savoury shortbread biscuits with just five ingredients. They make a great mid-afternoon snack
Though traditionally made with limes, the national cocktail of Brazil can also be made with pineapple or passion fruit
Are you invited to a festive event? Fill a hamper with homemade goodies to thank your host, including these moreish shortbread biscuits with a twist
Bake these ginger biscuits to decorate our Christmas tree traybake , or make pinholes in them to decorate a real Christmas tree. Of course, you could just enjoy them with a cuppa
Make up a batch of cherry gin to drink neat, mix with tonic, or try with sparkling water and a slice of lemon for a refreshing alternative to a G&T
Everyone loves a martini. Perk up this twist on a classic cocktail with a festive splash of Irish cream and a shot of coffee to help you party on
For a new twist on a favourite, try these carrot cake muffins, flavoured with warming spices and filled with a gooey soft cheese centre.
A light and healthy vegetarian snack with fragrant coconut that will make your edamame shine
An easy and tasty treat for afternoon tea, these cheese and ham toasts are given a peppery mustard kick
This simple spread contains only a few ingredients and makes a convenient vegan snack. Spread it on apple rounds – an easy way to get one of your five-a-day fruit and veg portions.
These nuts have a great kick of spice and can be whipped up quickly ahead of entertaining