This sweet strawberry jam is soft set and incredibly easy to make
This is a syrupy, soft-set jam with juicy strawberry chunks. Perfect for topping cakes, scones, and thick slices of hot toast
This slightly spiced, fruity marmalade kit is the perfect gift for a keen baker and you can make it at home with a handful of hamper essentials
Seize the short Seville orange season with homemade marmalade. Follow our simple step-by-step instructions to make this brilliant breakfast offering
Homemade marmalade needn't be hard work - this simple method cooks lemons whole to start, saving time and effort
This moreish savoury jam would make a great edible gift in a hamper. It's wonderful spread on toast or crackers and goes well with softly cooked eggs
Give your homemade jam a cheeky twist with a dash of Pimm's No 1, then use it to make jam tarts
This delicious jam is a perfect late winter pick-me-up combining seasonal forced rhubarb with health-boosting ginger
Use up a seasonal glut of fruit in a tasty homemade preserve - store it for months or present it as a gift in a rustic hamper
If you have berries that need using up, boil them down into jars of preserve in mere minutes
This delicious microwave jam from Good Food reader Karen Rowe couldn't be easier to make, and it's perfect served with freshly baked scones
Use excess fruit to make a homemade jam – a delicate, aromatic spread that will melt the heart of even the most demanding gourmet.
A fragrant, delicate and versatile marmalade that’s perfect on toast, pancakes or simply on bread – an autumn delight in every spoonful.
A fragrant, rich taste of ripe apricots in every spoonful – a simple recipe that turns your autumn fruit into true homemade sweetness.
Enjoy the true taste of sun‑kissed apricots in a homemade jam, highlighted by delicate lemon notes and the fragrance of orange blossoms – a perfect accompaniment for toast, pancakes and cheese.