A rustic tart to cut into squares for a picnic, or make individual tarts to serve as a starter with salad
A creamy, buttery tart which uses organic puff pastry - perfect year-round
If you're not a confident pastry-maker, you can use shop-bought pastry - you'll find it easier to handle and the result will still be delicious
Transform the classic ham and cheese quiche with the more grown up flavours of chorizo and manchego. It makes a lovely summer lunch or supper served with salad
This sophisticated quiche is easily smart enough for a dinner party
Use up storecupboard fish, capers and olives in this super-simple puff pastry tart with cream cheese topping
Smart and sophisticated tomato and saffron tart for a special occasion
A sophisticated quiche, rippled with salmon slices, goat's cheese and dill
Use a packet bread mix and some semolina to create a pizza-style base for this irresistible tart
This stunning tart and colourful salad will get all the attention at a summer party. You can't beat homemade pastry, fresh veg and tasty shrimp!
A quick summer tart that's ideal for a buffet or midweek meal
This is a gorgeous oniony tart made like a pizza – it makes a great starter or lunch, hot or cold.
A light, fragrant tart that will impress guests – it can be partially prepared ahead of time and then quickly finished. Juicy peas, crisp pancetta and a delicate basil cream create a true flavor symphony.
A posh version of quiche lorraine that's truly scrumptious, ideal for a picnic