Roasted sweet potatoes can be a meal! I served these yummy roasted sweet potatoes with a side of hummus and a spinach salad. Simple and so good!
Recipe for Spicy Cauliflower Burgers with avocado sauce, cilantro lime slaw, and chipotle mayo! Meatless, filling, and delicious!
Amazing Mushroom Bowls with Kale Pesto! Smoky, sweet, salt mushrooms (or tempeh!), caramelized pineapple, peppers, and dollop of kale pesto, all served over rice. SO GOOD.
This vegetarian taco meat is made with cauliflower, walnuts, and chipotle peppers. It’s so easy: just mix and bake. Meatless miracle!
Spicy Sofritas Tofu, like homemade Chipotle! Think spicy peppers, garlic, tomatoes, and fresh cilantro in a flavorful simmer sauce for your tofu!
This Honey Ginger Tofu and Veggie Stir Fry is SO delicious! Served with a simple homemade honey ginger soy stir fry sauce.
The crispiest air fryer tofu – in 15 minutes! Extremely easy, incredibly versatile, and an absolute weeknight go-to.
One-Pot Creamy Spinach Lentils – SO GOOD! Made with lots of veggies and a potato-thickened broth base to hold it all together.
These Smoked Gouda Mushroom Quesadillas are deeeelicious! Creamy and melty, golden and crunchy, perfect for a quick vegetarian lunch.
This Healthy Mexican Casserole has roasted corn, roasted bell peppers, cheese, enchilada sauce, and corn tortillas. Perfect leftovers for lunches!
Vegetarian Shepherd’s Pie ♡ saucy mushrooms, carrots, and peas topped with creamy mashed potatoes. Real food meets comfort food!
This simple open sandwich with artichokes and red pepper on hummus and bread, drizzled with olive oil. Perfect, light lunch!