Serrano Pepper

Default unit: pcs · Common product

Description

The serrano pepper is a long, thin, hot chili commonly used in Mexican cuisine to add bright heat to salsas, guacamole and cooked dishes.

Nutrition

(per 100g)

Calories32
Protein1г
Fat0.3г
Carbs7г

Vitamins & minerals

Vitamin C, Vitamin A, Vitamin B6, Folate, Potassium

How to choose

Pick peppers with firm, glossy skin, free of blemishes or wrinkles; they should be bright green (or red when fully ripe).

How to store

Store in the refrigerator in a plastic bag or airtight container; they stay fresh for 1–2 weeks, or freeze for longer storage.

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