Dijon Mustard

Default unit: ст.л. · Common product

Description

Dijon mustard is a sharp, smooth sauce made from yellow mustard seeds, white wine vinegar and spices, widely used in dressings, sauces and marinades.

(per 100g)

Calories66

Protein4.4г

Fat3.5г

Carbs5.5г

Vitamin C, calcium, magnesium, potassium, iron

Select a mustard without visible seeds, with a uniform, glossy texture and a bright yellow‑orange hue indicating fresh spices.

Keep the opened jar sealed and refrigerated; it retains its flavor for 6–12 months.

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