Celery
Default unit: pcs · Common product
Description
Celery is a crisp, aromatic stalk vegetable commonly used in salads, soups, stews, and as a flavor base.
Nutrition
(per 100g)
Calories16
Protein0.7г
Fat0.2г
Carbs3г
Vitamins & minerals
Vitamin K, Vitamin A, Vitamin C, Folate, Potassium, Magnesium
How to choose
Choose firm, crisp stalks with bright green leaves and no yellow spots or wilted fibers.
How to store
Store in the refrigerator in a plastic bag or wrapped in a damp paper towel in the crisper drawer; keep up to 2 weeks.
Recipes with Celery
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