Beet

Default unit: kg · Common product

Beet

Description

Beet is a root vegetable with bright red flesh, commonly used in salads, soups, and juices.

Nutrition

(per 100g)

Calories43
Protein1.6г
Fat0.2г
Carbs9.6г

Vitamins & minerals

Vitamin C, Vitamin B9 (Folate), Vitamin A, Calcium, Iron, Magnesium

How to choose

Select beets that are firm, free of cracks, with a glossy, deep-colored skin and uniform appearance.

How to store

Store in the refrigerator in a perforated bag for up to 2 weeks, or keep in a cool, dark place for up to a month.

Explore more in the encyclopedia

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App