Summer Salad With Citrus Vinaigrette

• Salad
• cups zucchini, julienned (1-inch long)1 1⁄2
• cups yellow squash, julienned (1-inch long)↗1 1⁄2
• cup corn kernel (fresh-about 2 ears)↗1
• cup red pepper, julienned (1-inch long)↗1⁄2
• tablespoons red onions, finely chopped↗3
• tablespoons flat leaf parsley, chopped↗2
• tablespoon fresh basil, finely chopped↗1
• Vinaigrette
• tablespoons fresh orange juice↗3
• tablespoons fresh lime juice↗1 1⁄2
• teaspoons extra virgin olive oil↗3
• teaspoons honey↗2 -3
• teaspoon red wine vinegar↗1
• teaspoon salt↗1⁄4
• teaspoon black pepper↗1⁄8

Step-by-step instructions

1. 1

   Combine zucchini and remaining ingredients in a large bowl.

2. 2

   Combine the 7 ingredients, stirring with a whisk.

3. 3

   Add the vinaigrette to the salad, toss well. Cover and chill.

4. 4

   Makes 4 servings.