Spiced vegetable traybake

• small cauliflower↗1

  cut into 3cm chunks

• aubergine↗1

  cut into 3cm chunks

• sweet potato↗1

  (around 200g), cut into chips

• red pepper↗1

  cut into 3cm chunks

• yellow pepper↗1

  cut into 3cm chunks

• red onion↗1

  sliced

• cumin seeds↗2 tsp tsp
• ground turmeric↗2 tsp tsp
• rapeseed oil↗3 tbsp tbsp

Step-by-step instructions

1. 1

   Heat the oven to 200C/180C fan/gas 6. Put all the vegetables in a large roasting tin, and add the cumin seeds and turmeric. Drizzle over the oil and season generously with salt. Mix with your hands to combine.

2. 2

   Roast for 30-40 mins, stirring once halfway through until all the veg is cooked through.