Sour Milk
Default unit: l · Common product
Description
Sour milk is a traditional fermented dairy drink similar to kefir, featuring a mild tangy flavor and creamy texture.
Nutrition
(per 100g)
Calories40
Protein3.3г
Fat1г
Carbs4г
Vitamins & minerals
Vitamin B2, Vitamin B12, Calcium, Phosphorus
How to choose
Select sour milk that is free of curds, with a smooth, creamy consistency and a pleasant sour aroma.
How to store
Refrigerate at 0–4 °C and consume within 5–7 days after opening.
Recipes with Sour Milk
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App