Nduja
Default unit: g · Common product
Description
Nduja is a spreadable, spicy Italian pork sausage made from pork, pork fat and a generous amount of red chili peppers.
Nutrition
(per 100g)
Calories340
Protein20г
Fat30г
Carbs3г
Vitamins & minerals
Vitamin B12, Vitamin B6, Iron, Zinc
How to choose
Look for a vivid red colour, a smooth texture without excessive dry powder, and a fragrant, spicy aroma.
How to store
Store in the refrigerator in a sealed container for 2‑3 weeks; for longer keeping, freeze up to 3 months.
Recipes with Nduja
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