Garlic Clove
Default unit: зубок · Common product
Description
A garlic clove is a single segment of the garlic bulb, known for its pungent, spicy flavor that mellows with cooking and is a staple seasoning in many cuisines.
Nutrition
(per 100g)
Calories149
Protein6.36г
Fat0.5г
Carbs33.06г
Vitamins & minerals
Vitamin C, Vitamin B6, Vitamin B1 (thiamine), Vitamin B5 (pantothenic acid), Folate, Manganese, Selenium
How to choose
Select firm, unblemished cloves without sprouts or dry spots.
How to store
Keep in a cool, dry, well‑ventilated area in a mesh bag or paper; for long‑term storage, freeze the cloves.
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