Flat Leaf Parsley
Default unit: bunch · Common product
Description
Flat‑leaf parsley is an aromatic herb with broad, flat leaves, widely used as a seasoning and garnish in a variety of dishes.
Nutrition
(per 100g)
Calories36
Protein3г
Fat0.8г
Carbs6.3г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, Folate, Calcium, Iron
How to choose
Look for vibrant green leaves without yellow spots or wilting; the aroma should be fresh and strong.
How to store
Wrap in a damp paper towel or place in a glass jar with a little water, cover, and keep refrigerated for up to five days.
Recipes with Flat Leaf Parsley
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