English Mustard Powder
Default unit: g · Common product
Description
A fine, dry powder ground from mustard seeds, commonly used in British cuisine to add sharp, pungent heat to sauces, dressings, and meat dishes.
Nutrition
(per 100g)
Calories508
Protein26.1г
Fat30.1г
Carbs28г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Magnesium, Phosphorus, Calcium, Selenium
How to choose
Choose a powder that is uniformly light‑colored, free of lumps, and has a strong, sharp mustard aroma.
How to store
Keep in an airtight container away from light and moisture, stored in a cool pantry.
Recipes with English Mustard Powder
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