Agave Nectar
Default unit: ml · Common product
Description
Agave nectar is a thick, golden‑amber sweetener derived from the sap of the agave plant. It is commonly used as a liquid sugar substitute in beverages, dressings, and baking.
Nutrition
(per 100g)
Calories310
Protein0г
Fat0г
Carbs76г
Vitamins & minerals
Calcium, Potassium, Magnesium, Iron
How to choose
Choose a nectar that is clear and free of crystallization, preferably organic and without added artificial flavors or colors.
How to store
Store in a tightly sealed container in a cool, dark place; after opening keep refrigerated to slow fermentation.
Recipes with Agave Nectar
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