Scandi-style sausage hash with pickled beetroot
Scandi-style sausage hash with pickled beetroot

Stick on the frying pan and rustle up this Scandinavian-inspired solo supper with egg, potatoes and sweet pickles

Sweet potato, chickpea & chorizo hash
Sweet potato, chickpea & chorizo hash

Bypass the washing-up with this spicy one-pot dish

Smoked haddock & corn hash
Smoked haddock & corn hash

Somewhere between hash and kedgeree, this easy dish with sweetcorn and eggs makes a perfect brunch or light supper

Red flannel hash
Red flannel hash

A great way of turning a side order of beetroot into filling a main meal or a great brunch.

Sausage & leek hash
Sausage & leek hash

This tasty dish provides the perfect opportunity to use up Sunday vegetable leftovers.

Chorizo & kale hash with a fried egg
Chorizo & kale hash with a fried egg

Serve up brunch with a bang - this pan-fried potato hash with Spanish sausage and earthy greens will start the day on the best possible foot

Austrian Hash – aromatic mix of bacon, onion and potatoes
Austrian Hash – aromatic mix of bacon, onion and potatoes

This Austrian hash is a true power‑up for a hungry stomach. Juicy bacon, golden onion and browned potatoes create an unrivaled flavor that pairs perfectly with a pan‑fried egg. Try it and you’ll understand why this dish is loved across Europe.

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