Standing Rib Roast

Per serving

36.6kcal
0.1гProteins
3.4гFats
1.6гCarbs

Make and share this Standing Rib Roast recipe from Food.com.

Ingredients

4 serv.
  • ribs2 -3

    buy 1-2 ribs

  • Seasoning Mixture
  • oregano1 teaspoon
  • basil1 teaspoon
  • thyme1 teaspoon
  • kosher salt or salt
  • ground pepper
  • Sauce Mixture
  • Lea & Perrin Worcestershire sauce1 tablespoon
  • olive oil1 tablespoon
  • garlic1 tablespoon

Step-by-step instructions

  1. 1

    Mix seasoning thoroughtly.

  2. 2

    Mix sauce mixture thoroughly.

  3. 3

    Rub sauce mixture on roast and then pat on seasoning mixture.

  4. 4

    Bake roast for 4 to 5 hoursx at 200 or 250 degrees.

  5. 5

    Use meat thermometer.

  6. 6

    Medium rare.

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App