Pizza Flavored Pumpkin Seeds
A healthy and very tasty snack, I got this recipe from my vegan aunt, it makes a great and healthy travel snack, and it actually does have somewhat of a pizza-y taste to it.
Ingredients
15 serv.Step-by-step instructions
- 1
Presoak seeds for 6 to 12 hours.
- 2
Drain seeds.
- 3
Process all other ingredients in food processor.
- 4
Mix with seeds, spread seeds on wax paper on dehydrator tray.
- 5
Flip once during drying time.
Source: food.com
Original recipe ↗
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