Potato Flour
Default unit: kg · Common product
Description
Potato flour is a fine white powder made from dried potato starch, used as a thickener or gluten‑free flour substitute in baking and cooking.
Nutrition
(per 100g)
Calories357
Protein0.2г
Fat0г
Carbs86г
Vitamins & minerals
Potassium, Phosphorus, Magnesium, Vitamin C
How to choose
Choose a white, fine powder without lumps or off‑odors; it should flow freely.
How to store
Store in a sealed package in a cool, dry place; for extended shelf life keep it refrigerated.
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