Pickled Jalapeño Pepper
Default unit: банка · Common product
Description
Pickled jalapeño peppers are small, hot green chilies that have been brined in a vinegar solution with spices. They add a sharp, tangy heat to tacos, sandwiches, salads, and many Mexican‑inspired dishes.
Nutrition
(per 100g)
Calories30
Protein0.9г
Fat0.2г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin K, Calcium
How to choose
Choose jars containing firm, bright green peppers that are crisp and free of blemishes, mold, or overly soft texture.
How to store
Store unopened jars in a cool, dark pantry; once opened, keep the jar refrigerated and consume within 2–3 weeks.
Recipes with Pickled Jalapeño Pepper
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