Passata
Default unit: l · Common product
Description
Smooth tomato purée made by crushing and sieving ripe tomatoes, without skins or seeds. It serves as a base for sauces, soups, and stews.
Nutrition
(per 100g)
Calories30
Protein1.2г
Fat0.2г
Carbs6г
Vitamins & minerals
Vitamin A, Vitamin C, Lycopene, Potassium
How to choose
Pick a bright red purée without sediment, preferably unsweetened and low‑salt.
How to store
Unopened, keep in a cool, dark pantry; once opened, refrigerate in an airtight jar and use within 3–5 days.
Recipes with Passata
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App