Oat Flakes

Default unit: g · Common product

Description

Oat flakes are thinly rolled oat grains that cook quickly and are popular in breakfasts, baking, and desserts.

Nutrition

(per 100g)

Calories389
Protein16.9г
Fat6.9г
Carbs66.3г

Vitamins & minerals

Thiamine (B1), Pantothenic acid (B5), Vitamin E, Magnesium, Phosphorus, Iron

How to choose

Select flakes that are unsweetened, free of added flavors, with a uniform golden colour and no signs of moisture or insects.

How to store

Store in a sealed package in a cool, dry pantry; for extended freshness keep the package in the refrigerator.

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