Colby-Monterey Jack Cheese
Default unit: g · Common product
Description
Colby‑Monterey Jack is a semi‑hard cheese with a mild, slightly buttery and nutty flavor. It melts smoothly, making it popular in casseroles, grilled sandwiches and Mexican‑style dishes.
Nutrition
(per 100g)
Calories350
Protein22г
Fat28г
Carbs2г
Vitamins & minerals
Vitamin A, Vitamin D, Calcium, Phosphorus
How to choose
Look for a cheese with a uniform creamy texture, no cracks or dry patches, and a fresh milky aroma without sour notes.
How to store
Wrap the cheese in parchment paper, then in foil or place in an airtight container in the refrigerator; it stays fresh for up to 2 weeks, or can be frozen for about 2 months.
Recipes with Colby-Monterey Jack Cheese
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