Spicy yogurt chicken

• skinless chicken drumsticks↗8
• pot natural yogurt142ml ml
• chilli powder↗1 tsp tsp
• ground cumin↗1 tbsp tbsp
• ground coriander↗1 tbsp tbsp
• ground turmeric↗2 tsp tsp

Step-by-step instructions

1. 1

   With a sharp knife, make a few slashes in each drumstick. Mix the remaining ingredients in a bowl, season to taste. Add the drumsticks, rubbing the mixture well into the meat. If you have time, cover and chill for 30 mins.

2. 2

   Remove the drumsticks from the marinade, shaking off the excess. Cook them on the barbecue for 20-25 mins, turning occasionally, until cooked through.