Spaghetti Marco Polo

Per serving

683.5kcal
30.5гProteins
23.1гFats
87.1гCarbs

Julia Child visited Mister Rogers Neighborhood and taught him how to make this fun dish. Tuna? Swiss cheese? Not what you might expect, but darned tasty.

Ingredients

4 serv.
  • spaghetti1 lb
  • butter2 tablespoons
  • olive oil2 tablespoons
  • salt1 teaspoon
  • black pepper
  • can tuna packed in oil1 (6 ounce)

    flaked, undrained

  • pimiento2 tablespoons

    diced or 2 tablespoons roasted red peppers, sliced into strips

  • green onions with tops2 tablespoons

    sliced

  • black olives2 tablespoons

    sliced

  • walnuts2 tablespoons

    chopped

  • swiss cheese1⁄3 cup

    shredded

  • fresh parsley or 2 tablespoons cilantro2 tablespoons

    chopped

Step-by-step instructions

  1. 1

    Cook pasta according to package directions.

  2. 2

    Drain pasta and return to pot, stirring in butter, olive oil, and salt and pepper.

  3. 3

    Toss with remaining ingredients and serve, garnished with parsley or cilantro.

Source: food.com
Original recipe

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