Sesame Roasted Green Beans

Per serving

112.2kcal
3.1гProteins
6.5гFats
13.1гCarbs

These are a delicious and different way to prepare green beans. I made these for a dinner party, doubled the recipe and there was not a bean left.

Ingredients

4 serv.
  • green beans1 lb
  • olive oil1 tablespoon
  • salt1⁄2 teaspoon
  • pepper1 teaspoon
  • chopped garlic1 tablespoon

    about 3 medium cloves

  • ground ginger1 dash
  • honey2 teaspoons
  • sesame oil1⁄2 teaspoon
  • hot red pepper flakes1⁄4 teaspoon
  • toasted sesame seeds4 teaspoons

Step-by-step instructions

  1. 1

    Preheat oven to 450 degrees. Line rimmed baking sheet with foil, spread beans on baking sheet.

  2. 2

    Drizzle with olive oil and sprinkle with 1/2 tsp salt; Using hands, toss to coat evenly, and distribute in even layer.

  3. 3

    Roast in oven for 10 minutes.

  4. 4

    While roasting, combine garlic, ginger, honey, sesame oil, and red pepper flakes in small bowl.

  5. 5

    Remove beans from oven. Coat beans evenly with the garlic/ginger mixture; redistribute in even layer.

  6. 6

    Return to oven and continue roasting until beans are dark golden brown in spots and starting to shrivel, 10-12 minutes longer.

  7. 7

    Adjust seasoning with salt if necessary, toss well. Sprinkle with sesame seeds.

Source: food.com
Original recipe

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