Honey Nut & Oat Bar Cookies

Per serving

431.2kcal
Proteins
22.9гFats
53.4гCarbs

A co-worker made these delicious cookies for our team's snack day. A great healthy alternative to sugary confections.

Ingredients

6 serv.
  • cup butter1⁄2
  • egg1
  • tablespoons milk2
  • cup brown sugar, packed1
  • teaspoon vanilla1
  • cup flour1
  • teaspoon baking powder1⁄2
  • teaspoon baking soda1⁄2
  • teaspoons salt14
  • cups honey-nut flavor toasted oat cereal, crushed to 3/4 cup1 3⁄4
  • cup walnuts, chopped & divided1⁄2

Step-by-step instructions

  1. 1

    Heat oven to 350 degrees.

  2. 2

    Grease a 13x9 inch baking pan.

  3. 3

    In large bowl, cream butter and brown sugar; beat in egg, milk & vanilla.

  4. 4

    Stir together flour, baking powder, soda, salt, cereal crumbs, and 1/4 cup walnuts.

  5. 5

    Add to creamed mixture, and mix just till blended. (Batter will be stiff).

  6. 6

    Spread evenly in pan.

  7. 7

    Sprinkle top with remaining 1/4 cup walnuts.

  8. 8

    Bake 15 to 20 minutes, or till toothpick tests clean, and top is lightly browned.

  9. 9

    Cool. Cut into bars.

Source: food.com
Original recipe

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