Everyday Granola

• old fashioned oats↗3 cups
• pecans↗1 cup

  coarsely chopped

• unsweetened dried shredded coconut↗1⁄2 cup
• brown sugar↗3 tablespoons

  packed

• ground cinnamon↗3⁄4 teaspoon
• ground ginger↗1⁄2 teaspoon
• salt↗1⁄4 teaspoon
• honey↗1⁄3 cup
• vegetable oil↗2 tablespoons
• assorted dried fruit1 cup

Step-by-step instructions

1. 1

   Preheat oven to 300*. Line rimmed baking sheet with parchment.

2. 2

   Mix first 7 ingredients in a large bowl.

3. 3

   Stir honey and oil in saucepan over medium-low heat until smooth.

4. 4

   Pour honey mixture over oat mixture and toss. Spread on prepared sheet.

5. 5

   Bake until golden, stirring every 10 minutes, about 40 minutes. Place sheet on rack. Stir granola; cool. Mix in fruit.

6. 6

   Can be made 1 week ahead. Store in airtight container.