Interesting and yummy sounding recipe I derived from the local newspaper. Could be a delicious and decadent recipe to serve to dinner guests you want to impress!

Ingredients

4 serv.

Raw Fruit Plate
strawberry↗1⁄2 cup
sliced
green grape↗1⁄2 cup
kiwi↗2
peeled and sliced
banana↗1
peeled,sliced lengthwise,then quartered
Stir-Fry Fruits
bananas↗2
peeled and sliced lengthwise
ripe mangoes2
sliced
nectarines↗2
peeled and sliced
maple syrup↗3 tablespoons
vanilla↗1 tablespoon
cinnamon↗2 teaspoons
unsalted butter↗2 teaspoons
coconut milk↗1⁄2 cup
pecan pieces↗2 teaspoons

Step-by-step instructions

1
Prepare fruits for raw fruit plate and arrange on individual serving plates to be set aside.
2
In large non-stick fry pan on medium heat, melt butter. Add cinnamon, maple syrup and vanilla.
3
Add bananas and brown lightly on each side. Add pecans, sizzle in mangoes and kiwis. Immediately add coconut milk and then turn stove off.
4
Spoon over the prepared, plated raw fruit, add a scoop of frozen yogurt or vanilla ice-cream and enjoy!

Source: food.com

Original recipe ↗

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