Pickled Onions
Default unit: банка · Common product
Description
Pickled onions are cooked or raw onions steeped in a mixture of vinegar, salt, sugar and spices, developing a sweet‑sour flavor.
Nutrition
(per 100g)
Calories30
Protein0.8г
Fat0г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin B6, Potassium
How to choose
Choose jars with clear, clean brine and no sediment; onions should be firm and intact.
How to store
After opening, keep in the refrigerator in a sealed container for up to 4 weeks, avoiding exposure to air.
Recipes with Pickled Onions
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