Green Onion
Default unit: pcs · Common product
Description
Green onion, also known as scallion, consists of young onion stalks with tender green leaves and is used as a fresh aromatic garnish.
Nutrition
(per 100g)
Calories32
Protein1.8г
Fat0.2г
Carbs7.3г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, Folate, Calcium, Iron
How to choose
Choose stalks with a firm, crisp base and bright green leaves without yellowing or wilting.
How to store
Refrigerate wrapped in a damp paper towel or in a dedicated container, and use within 7 days.
Recipes with Green Onion
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