Green Bean

Default unit: g · Common product

Description

Green beans are young, tender green pods of the bean plant, enjoyed raw, steamed, or boiled.

Nutrition

(per 100g)

Calories23
Protein2.9г
Fat0.4г
Carbs3.6г

Vitamins & minerals

Vitamin A, Vitamin C, Vitamin K, Folate, Calcium, Iron

How to choose

Pick beans with bright green color, firm texture, and no yellow or wilted sections.

How to store

Keep in the refrigerator in a perforated bag or container with a damp paper towel, and use within 3‑5 days.

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