Country-Style Pork Ribs
Default unit: kg · Common product
Description
Country‑style pork ribs are large, bone‑in cuts that are often marinated and roasted until the exterior is golden and the meat is tender.
Nutrition
(per 100g)
Calories250
Protein20г
Fat20г
Carbs0г
Vitamins & minerals
Vitamin B12, Vitamin B6, Niacin, Phosphorus, Iron
How to choose
Pick ribs with even pink flesh, free of gray or dark spots, and with little odor.
How to store
Store in the refrigerator at 0‑4 °C for up to 2 days, or freeze in a sealed bag for up to 3 months.
Recipes with Country-Style Pork Ribs
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