Chipolata
Default unit: pcs · Common product
Description
Chipolata are small, thin fresh sausages traditionally made from pork or a pork‑beef blend, seasoned with herbs and spices.
Nutrition
(per 100g)
Calories300
Protein12г
Fat25г
Carbs2г
Vitamins & minerals
Vitamin B12, Vitamin B6, Niacin, Iron
How to choose
Pick chipolatas with a uniform pink color, no visible blemishes, and a pleasant spice aroma.
How to store
Store in the refrigerator at 0‑4 °C in a sealed container for 3‑5 days, or freeze at –18 °C for up to 2 months.
Recipes with Chipolata
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