Chicken Liver
Default unit: g · Common product
Description
Chicken liver is a tender, soft organ meat with a bright reddish color, rich in essential nutrients.
Nutrition
(per 100g)
Calories165
Protein25г
Fat5.5г
Carbs0.5г
Vitamins & minerals
Vitamin A, Vitamin B12, Folate, Vitamin B2 (Riboflavin), Vitamin D, Iron, Zinc
How to choose
Select livers that are uniformly bright red, firm, and free of dry spots or off‑odors.
How to store
Keep refrigerated at 0‑2 °C in a sealed container and use within 1‑2 days, or freeze in bags for up to 3 months.
Recipes with Chicken Liver
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