Black Fondant
Default unit: kg · Common product
Description
Black fondant is a soft, pliable sugar paste that provides a glossy, deep‑black coating for cakes and pastries.
Nutrition
(per 100g)
Calories400
Protein0.5г
Fat0г
Carbs90г
Vitamins & minerals
Essentially no vitamins; contains trace amounts of calcium.
How to choose
Pick fondant that is free of cracks, with a smooth, uniform texture and a deep, natural black color without large sugar crystals.
How to store
Keep in a sealed container in a cool, dry place or refrigerate; avoid moisture to prevent softening.
Recipes with Black Fondant
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