Strawberry and Red Onion Salad With Poppy Seed Dressing

• Salad Dressing
• canola oil↗1⁄3 cup
• apple cider vinegar↗3 tablespoons
• water↗2 tablespoons
• honey (slightly warmed to help in blending)↗1 1⁄2 tablespoons
• poppy seed↗1 tablespoon
• salt↗1⁄2 teaspoon
• paprika↗1⁄2 teaspoon
• pepper↗1⁄4 teaspoon
• Salad
• pint fresh strawberries, stemmed and halved↗1 pint
• small red onion, sliced and cut into crescents↗1
• loose leaf lettuce↗

Step-by-step instructions

1. 1

   Salad Dressing: In small non-reactive bowl, combine the salad dressing ingredients. Blend thoroughly using an immersion blender and set aside. Best prepared 1 hour in advance of serving.

2. 2

   Salad: To assemble salads, line four individual serving plates with the lettuce.

3. 3

   Arrange strawberries and onion crescents, equally divided, on the lettuce leaves.

4. 4

   Whisk dressing before serving and serve on side.