Passover Cookies

• lb margarine↗1⁄2
• cups matzo cake meal, sifted↗2
• teaspoon vanilla↗1
• cup sugar↗1
• tablespoon sugar↗1
• tablespoon cinnamon↗1
• cup walnut halves↗1⁄2
• eggs↗2

Step-by-step instructions

1. 1

   Preheat oven to 325 degrees.

2. 2

   Cream sugar, and margarine.

3. 3

   Add vanilla and eggs and mix well.

4. 4

   Stir in cake meal .

5. 5

   Roll small balls of dough on ungreased cookie sheet or parchment lined sheets.

6. 6

   Make indentation in each. Add the walnut making sure to press in and cinnamon/sugar on top of each nut.

7. 7

   Bake for 20 minutes, rotating pan halfway.