Lunchbox Salad for One or Two

• carrot↗1

  diced

• kohlrabi↗1

  diced

• eggs↗2
• dill weed↗1 teaspoon

  dried

• ground chili pepper↗1⁄2 teaspoon
• fresh ground pepper↗1⁄2 teaspoon
• plain yogurt↗75 g

  I use low-fat

• feta↗90 g

  diced (I use low-fat)

Step-by-step instructions

1. 1

   Place carrots, kohlrabi and eggs in a small casserole, cover with water and bring to a boil. Let simmer for about 8 minutes or until veggies are done, but still firm. Drain.

2. 2

   In a big bowl mix together kohlrabi, carrot, feta and spices. Add yoghurt and mix well.

3. 3

   In a separate bowl mash eggs with a fork (of course youve peeled them beforehand). Add to the salad. Mix well.

4. 4

   Enjoy.