Grilled Asparagus Wrapped in Prosciutto

• asparagus spears↗20

  Medium to large spears, tough ends broken off and washed still wet

• garlic cloves↗4

  minced

• lemon↗1

  juice and zest

• olive oil↗1 tablespoon
• parsley↗1⁄4 cup

  chopped

• fresh cracked black pepper↗

  to taste

• prosciutto↗20

  slices

Step-by-step instructions

1. 1

   Place asparagus and all of ingredients except for prosciutto, in a microwavable dish.

2. 2

   Cook for 2 minutes.

3. 3

   preheat grill to high.

4. 4

   When cool enough to handle, wrap each spear, including some of the seasoning with one slice of prosciutto. repeat with all spears.

5. 5

   Grill turning to brown and crisp each side. Enjoy!

6. 6

   No need for salt because the proscuitto is salty.